/Copenhagen

Update 2 | Project Debonaire Young Sir

OK, so you may remember me mentioning that Noah has a fondness for a somewhat Scandinavian aesthetic. This likely conjures images of mid-century modern teak furniture and lots of white. Well, the white would be right – he’s already sophisticated enough to love white walls {that’s my boy!} – but the rest of Noah’s Scandinavian reference is different from what you might think. Think Scandinavian lifestyle – animal skin rugs, rugged outdoor activities and the like. That is the Scandinavian influence he loves! Fun, right?

As you may remember, just before Christmas I had an unbelievable, pinch me if this is real opportunity to take a whirlwind two day trip to Copenhagen with a lovely and very generous friend. With Noah in mind, I picked up a beautiful reindeer skin rug similar to the one pictured below while I was there. {The rugs were the by-product of animals that were naturally raised for organic meat}.

{Image source}

Despite the rug shedding terribly recently {apparently this is normal and will cease shortly}, this will be the anchor for his otherwise bare hardwood floors. I just love the natural colour palette, and he loves the soft landing when climbing out of bed in the morning! I’d call that a win-win.

The next hit of “Noah’s Scandinavia” is super fun and will be the focal point above his headboard. I love that it creates the feeling of a hunter’s cottage without any actual animals being harmed in the making of this particular feature. You may have seen him in magazines. I just love his whimsy and modern simplicity. Friends, meet Bucky.

Noah had a blast assembling his new cardboard forest friend, and we can’t wait to see Bucky proudly standing guard with his stoic, gentle silence over Noah’s sweet and sophisticated little nest.

Next on our list? Finishing Project Ugly Duckling. These two rooms are connected and we’d really like to get the bathroom done first. Drywall sanding {the messiest part} should hopefully happen in the next week as the drywaller fits us in between other bigger jobs, and then we can get to installing baseboards and crown, etc and then painting in prep for that glorious Fornasetti wallpaper!

The truth is that the sanding would already be done if we hadn’t tagged along on one of Graham’s work trips to Boston this week. After he had already been in California for two weeks for work, we decided we needed to eat dinner together more than one night in a row…so…Airmiles for flights and an already paid-for hotel room led to an easy decision to just go with him! Even though he was still working like a madman most of the time, it was really nice to consistently eat dinner together each night. Noah and I enjoyed exploring a bit of Boston {including some very patient tagging along on his part to the Boston Design Center}, we took a very inspiring tour of Harvard {Noah is now seriously fired up about the dream of studying architecture there – yahoo! for inspiration!} and most of all we were just grateful to all be together.

Now that we are back I am actually busily working on a fast-paced decorating project for my favourite client’s new lake house/cottage. It’s a beautiful post-and-beam structure that simply needs some furnishing as the previous owner’s choices were…well…a little too rustic cottage-y for this client’s tastes.  Let’s just say there was a lot of hunter green and tapestry going on. Not so fabulous. We are trying to get it done quickly so that they can start enjoying it as soon as possible with their large family. Here’s a sneak peak at the place…

The view of the lake is total serenity now. Just gorgeous! I’ll try to share some of the details on Project Lake House with you next week. Much of the furniture has already been ordered, so we’re going full steam ahead! Think calm and modern shades of grey mixed with neutrals and naturals, some texture and some gorgeous custom wood pieces. Knowing that custom furniture orders take time, there’s still lots to get done in order to have this family sitting around their new dining table in their new cottage for Thanksgiving this year! It’s so gratifying to work towards creating a beautiful environment for this family to connect with each other and make new memories! Makes the job much more meaningful.

That’s it from me for now…I hope you are having a thoroughly inspiring Thursday!

xo
s.

By |July 25th, 2013|0 Comments

Design Find | Danish Handblown Glass Chandelier

Today I thought I’d share one of my favourite design finds from my whirlwind trip to Copenhagen, Denmark. The Danes are truly known the world over for their modern classic light fixtures. Many Danish designs {such as the now iconic Sorensen Norm 69 – designed in 1969 but not released until 2001} are modern classics expressing the height of simplicity, refinement and restraint. 
This collection of handmade glass chandeliers that I stumbled upon in Copenhagen are certainly a departure from what comes to mind when I think of classic modern Danish lighting design.  And yet they possess a similar quality of organic simplicity that had me intrigued. 
Offered in a mix of clear and frosted glass or just clear glass, each glass drop {don’t they look like slow-motion melting icicles?} hooks onto the metal frame of the chandelier and can be easily removed for washing with soap and warm water. Brilliant!
This rectangular number {above} would be stunning over a long dining table, and I think the small square one {below} would make a charming pair suspended on either side of a bathroom mirror.

Pernille Bülow‘s fixtures are truly an organic take on the glamour of a crystal chandelier. Every piece of glass is unique, making these fixtures so interesting to look at. They are something of a study in the solidification of molten glass, making them a fascinating feature for any space.

According to the shop manager, Pernille Bülow will ship internationally if you’re truly smitten! Wishing I had a project to justify ordering up a custom piece!

xo
s.

By |January 8th, 2013|1 Comment

Christmas in Copenhagen | Part 2 | Torvehallern

Bathed in long shadows created by the warm sunlight flooding the space, Copenhagen’s Torvehallern is a jewel box of gourmet flavours waiting to be discovered. This glass-encased pair of food halls is Copenhagen’s biggest and busiest food market with over 60, 000 weekly visitors. After our all-too-brief visit, I understand why. Oh, what I wouldn’t give to have a local market like this at home!
Gathering together the best that Denmark and the rest of Europe have to offer, these two modern glass structures offer a treasure trove of opportunity for any bourgeoning foodie fortunate enough to live in the area.

Stig – the charming olive maker at Stig’s Oliven {pictured below} – was our favourite vendor by far, though I must confess he threw us off at first by loading up a full plate of food for us without our asking! In friendly and generous Danish style, he quickly set us at ease again by offering it to us as “samples” to have with our lunch.

Without a doubt, his garlic olives are the best I’ve ever had, and I quickly made my way back after we’d eaten lunch to snap up a large vacuum-sealed bag of them to bring home. They are now one of the most treasured items in our larder, carefully hidden away from the unmoderated olive-eating appetite of my son and his epicurean tastebuds.

Not surprisingly, there are no lack of fromageries at the Torvehallern, with local Danish cheeses as well as gorgeous imports from all over Europe. France makes a very strong showing in this department.

The inventive, colourful and unexpected combinations at Hallernes Smørrebrød were positively inspiring, even if we didn’t know what half of them were! This is food to be enjoyed with the eyes as much as with the tastebuds, an everyday art form to be savoured over lunch. 

In the end, we chose to sit outside, bathed by the warmth of the sunlight and ignoring the chill of the wind as we ate our simple but absolutely gorgeous lunch of smoked salmon fillet encrusted with dill, accompanied of course by Stig’s generous samples of olives, artichokes and dolmas. Very few vegetables were harmed in the making of this particular lunch, but all the gorgeous protein gave us the fuel we needed to keep exploring.

 

From florals to fresh herbs, nuts and chocolates to intoxicating dried spices, the variety at Torvehallern is truly a feast for the senses. I can’t imagine there are many ingredients a galloping gourmet could long for that would not be found within these two expansive glass edifices.

The truth is, Torvehallern left me longing for an authentically European market to shop at weekly back home, not to mention an endless supply of Stig’s olives! Seriously, I don’t know what we will do when they’ve all been eaten! If only a trip back to Copenhagen were an option {sigh}. Perhaps our new motto will be: “Don’t cry because all of the olives have been eaten. Celebrate because you got to eat some of them.”

Wishing you all a flavourful weekend filled with generous surprises and random acts of kindness.

xo
s.

By |December 21st, 2012|0 Comments